Lavu POS Restaurant Management Blog

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It's Getting Easier for Restaurants to Go Compostable

Jan. 23, 2019 | 0

Trends

When the options for compostable packaging and straws are comparable to plastic’s durability and prices, restaurants can easily go green. The act of popping a straw into a drink is being challenged by opponents who say its short-term life of 30 minutes isn’t enough to justify a lifetime in the…

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Increase Your Restaurant Traffic with These 6 Social Media Tips

Jan. 23, 2017 | 6

Trends

As a restaurant owner, you likely know how much of an impact social media can have on your…

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Choosing the Best POS Hardware for Your Restaurant

Sep. 16, 2015 | 0

Industry News

There are many options available for restaurant POS systems, and choosing between the different…

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Steps to Success: Restaurant Business Planning 101

Sep. 15, 2015 | 0

Success Tips

Whenever you want to create something complex and the stakes are high, it’s a good idea to put your…

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How To Choose Your Perfect POS System

Sep. 09, 2015 | 0

Industry News

One of the keys to succeeding in the restaurant industry is being sure to manage your budget. You…

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Online Ordering: A Bandwagon Restaurants Should Get On

Sep. 08, 2015 | 0

Trends

In this day and age, it is nearly essential for a restaurant to have an online presence in order to…

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5 Restaurant Apps that Can Grow Your Business

Sep. 03, 2015 | 0

Technology

Millennials command a large portion of the United States purchasing power, so staying relevant to…

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Used Restaurant Equipment: To Buy or Not To Buy

Aug. 31, 2015 | 0

Management

The 2008 financial crisis hit the restaurant industry hard, forcing many restaurants to close.…

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Save Time and Money by Investing in Online Scheduling Software

Aug. 25, 2015 | 0

Success Tips

As a restaurant owner, you know the story: after hours tirelessly completing a weekly employee…

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7 Ways to Put “Fast” in “Fast Casual”

Aug. 17, 2015 | 0

Success Tips

Fast casual, a quick yet quality dining experience, has been increasingly popular recently, as…

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Industry Tricks to Boosting Restaurant Profitability

Aug. 16, 2015 | 0

Industry News

Everyone wants to increase profits. Whether you’re scraping by with your first restaurant, or flush…

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