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8 Restaurant Trends that Will Keep Your Restaurant Ahead of the Curve

8 Restaurant Trends that Will Keep Your Restaurant Ahead of the Curve

Looking to open a bar? Is your current restaurant stuck in a rut? Learn how to stay ahead of the competition by understanding 8 of the industry’s hottest trends.

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Making the Perfect Shift Schedule

Making the Perfect Shift Schedule

Employee shift scheduling is often a headache for restaurant owners and managers, but it doesn’t have to be.

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Is Sugar the New Nicotine?

Is Sugar the New Nicotine?

Sugar has been in the news lately for its (not great) effects on health. Here’s why, and what that means for restaurants.

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How to Open a Bar: Part 2

How to Open a Bar: Part 2

In Part 2 of "How to Open a Bar," find out how to raise money, build your space, hire your team, and market your new spot.

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How to Open a Bar

How to Open a Bar

Have you always dreamed of running your own bar? Here’s Part 1 of the "How to Open a Bar" guide, covering everything you need to know about opening a bar (and there’s a lot to know!).

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